Misty.Tubbs Recipe ‹ Sausage Croissants

These are so wonderful. I take them to every pot luck, but my husband always makes me leave at least ten behind for him.

Ingredients

• 2 pounds pork sausage (such as Jimmy Dean®)
• 1 onion, finely chopped
• 1 (8 ounce) package cream cheese, softened
• 2 jalapeno peppers, seeded and finely chopped
• 4 (8 ounce) packages crescent roll dough, unrolled and divided into triangles

Cooking Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Cook and stir sausage in a skillet over medium-high heat until browned, about 8 minutes. Drain.
3. Mix sausage, onion, cream cheese, and jalapeno peppers together in a bowl until well combined. Spoon about 1 tablespoon sausage mixture onto each crescent dough triangle; fold corners around sausage and roll up into a crescent, ending at the tip of the triangle. Place rolls on baking sheets.
4. Bake in preheated oven until rolls are golden brown, about 15 minutes.

Nutrition Facts

• calories209.7
• carbohydrateContent12.1 g
• cholesterolContent23.9 mg
• fatContent14.5 g
• fiberContent0.1 g
• proteinContent6.5 g
• saturatedFatContent5.2 g
• sodiumContent494.2 mg
• sugarContent2.3 g