Oatmeal Recipe • Oatmeal Molasses Bread

Oatmeal Molasses Bread via the bread machine. I often just use the dough cycle, take the dough out when done, and let it rise on more time. I then bake it in the oven at 350 degrees F (175 degrees C) for about 28 minutes. The texture is just like a real homemade loaf. Enjoy!!!!!

Recipe by:
Calories:222.2
Oatmeal Molasses Bread
Prep:5m
Cook:3h
Ready in:3h 5m
Serving:1 - 1 1/2 pound loaf

Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 1 cup quick cooking oats
  • 3 cups bread flour
  • 1 teaspoon salt
  • ½ cup molasses
  • 1 tablespoon vegetable oil
  • 1 ⅓ cups water
  • ¼ cup honey

Cooking Directions

  1. Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.
  2. Select White Bread setting, and Start.

Nutrition Facts

  • calories222.2
  • carbohydrateContent45.7 g
  • fatContent2.2 g
  • fiberContent1.6 g
  • proteinContent5.2 g
  • saturatedFatContent0.3 g
  • sodiumContent200.5 mg
  • sugarContent13.6 g
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