Bread Recipe ‹ Brown Rice Bread

This recipe is for a bread machine. The bread has a crunchy crust, but a light, moist middle.

Ingredients

• ⅓ cup brown rice
• ⅓ cup water
• 1 ½ tablespoons olive oil
• warm water
• 3 cups bread flour
• 2 tablespoons white sugar
• 1 teaspoon salt
• 1 ½ teaspoons active dry yeast

Cooking Directions

1. In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 15 minutes.
2. Place 1/2 cup of cooked rice in a two cup measuring cup. Add oil and enough warm water to equal 1 1/2 cups. Add this mixture to pan of bread machine. Add flour, sugar, salt and yeast. Select cycle; press Start.

Nutrition Facts

• calories39.2
• carbohydrateContent5.4 g
• fatContent1.8 g
• fiberContent0.3 g
• proteinContent0.5 g
• saturatedFatContent0.3 g
• sodiumContent194.6 mg
• sugarContent2.1 g